No.98546
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Baker for 49th Parallel Cafe/Lucky's Doughnuts
by
Sonia Shah
from
V6K1N7 2022/05/02 10:37:23
49th Parallel Cafe/Lucky's Doughnuts are hiring at all locations!
As a Baker, your main duties are to produce high quality, exceptional doughnuts and baked goods in a high-capacity kitchen environment, and ensure all of our products are available for as much of the day as possible.
PRIMARY RESPONSIBILITIES
· Making yeast dough, sourdough, scones, cinnamon buns, pastry creams, curds, fruit fillings, choux pastry and glazes.
· Maintains a clean and organized working environment
· Produces products for pre-orders.
· Communicates with the front of house staff regarding pre-orders and production
· Assists with counting inventory and ordering products.
· Preps work area in advance of a production shift.
· Active and productive member of the overall Café team.
· Sanitizes food preparation areas as determined by HACCP and company policy
· Is aware of kitchen safety procedure, and the location of all HACCP record forms
· Promotes and celebrates our culture.
*Other duties and special projects may be assigned from time to time.
QUALIFICATIONS
· High school Diploma
· Culinary or Pastry Diploma (An asset)
Food Safe Certification
1 Year of similar work experience
Soft Skills
Passionate about food and desserts
Attention to detail, able to present digestible information effectively
Ability to work under pressure and manage time effectively to achieve results
Interest and desire to work in the specialty coffee, food industry
Ability to build strong internal working relationships and be an effective communicator
Have a “no job is too small” mentality: you roll up your sleeves, boldly jump in and get it done!
Have ability to see a project through from beginning to end while demonstrating the ability to both multi-task effectively and prioritize tasks
Be results-oriented and process driven, with high expectations of self and team
Positive outlook, and be able to effectively receive and communicate feedback
Job Types: Full-time, Part-time, Permanent
Salary: $15.75-$17.00 per hour
8 hour shift
Experience:
baking: 1 year (preferred)
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