Gyoza King Japanese Izakaya is seeking two Cooks to augment their staff at their Downtown Vancouver location.
F/T, 35 hours per week; $15/hr
Duties:
- Prepare ingredients
- Prepare sushi and other Japanese food items (everything on the menu)
- Supervise and train kitchen staff
- create new items for the menu
Qualifications:
- Minimum 3 years of previous experience as a professional cook
- Japanese language ability is an asset
Please email resume to
gyokin@gmail.com
Or mail resume to:
Gyoza King Japanese Izakaya
1508 Robson St
Vancouver, BC
V6G 1C2