FEAST’s dishes are all from authentic home-made secret recipes, carefully cooked with authentic Southeast Asian ingredients and seasonings, and the dishes are full of portions. Malay satay skewers, signature tender boneless Hainanese chicken, single-bone chicken wings with lemongrass and honey, and fried rice with pineapple chicken and meat floss are must-eat signature delicacies! The Xing Ma Thai set meal can be enjoyed by 4-30 people, and it starts from 8:30 in the morning to 8:00 pm for point-to-point delivery, so that you can eat whenever you want!
If you are bored with Japanese food, you can come up with something new! Kenny Seafood makes extremely IGable cakes such as Ehime Prefecture Hamachi Sashimi and Norwegian Salmon Sashimi. Festival celebrations and Mid-Autumn Festival family dinners can definitely be the focus; if there are old and young at home, don’t worry, because the careful preparation of fully cooked sushi cakes for children is sure to be something to eat and punch in!


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